Recipes — cheese RSS



Baked Brie with Blackberry Spice + Sage

17 oz. round of Brie cheese 3 Tablespoons of Sallie’s Greatest Blackberry Spice + Sage Jam Fresh or Frozen blackberries   Slice the top rind off cheese leaving the side round in tack. Place brie in the center of a brie baker or pie plate. Put the Blackberry Spice + Sage Jam in the center of the brie. Top with blackberries. Bake at 400 degrees until cheese melts (about 10-15 mins). Serve with crackers and sliced apples.

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Pear & Brie Mixed Green Salad with Blackberry Spice + Sage Vinaigrette

Vinaigrette: ¼ cup Sallie’s Greatest Blackberry Spice + Sage Jam ¼ cup balsamic vinegar ¼ cup olive oil Salt & pepper to taste Salad: 8 oz. mixed greens 2 pears sliced thin 12 blackberries 1 6 oz. wedge of brie sliced 1/3 cup walnuts toasted Kosher salt  Mix jam, vinegar, oil, salt and pepper together in a jar.  Shake to mix vinaigrette.  Place the mixed greens on 4 plates, top each with ½ sliced pear that has been salted lightly with kosher salt, sliced brie, walnuts and 3-4 blackberries.  Drizzle with vinaigrette.  Serves 4

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