Ingredients

  • 2 oz. gin 
  • 1 oz Sallie’s Greatest Blackberry Spice + Sage Simple Syrup
  • ¾ oz lemon juice
  • ice
  • Blackberries and sage leaf for garnish

Combine SG BSS Simple Syrup, lemon juice and gin in a shaker. Fill a highball glass with crushed ice, add mixture. Garnish with blackberries and a lemon slice. 



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