Enjoy this refreshing mocktail with a bit of a kick!
Ingredients
3/4 oz. Sallie’s Greatest Strawberry + Basil simple syrup
2 oz. lemon or lime sparkling water
3 slices chili pepper (or can substitute and other pepper of your choice)
1 1\2 oz. grapefruit juice
Salt the rim of a rocks glass with salt and crushed red pepper. Add simple syrup, pepper, sparkling water andgrapefruit juice to shaker filled with ice. Shake and serve in a rocks glass. Garnish with a pepper.
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Kentucky Derby - May 7, 2022 Sallie’s Greatest Peach + Mint Julep Ingredients: 1 oz Sallie’s Greatest Peach + Mint Simple Syrup 6 mint leaves 3 oz Bourbon Put mint leaves and Sallie’s Greatest Peach + Mint Simple Syrup in a julep cup or low ball glass. Muddle. Fill glass with crushed ice. Pour bourbon over ice and stir. Garnish with mint leaves and peach slice if available. Punch Style (Serves 12 – 24) ½ cup Sallie’s Greatest Peach + Mint Simple Syrup 1 & ½ quarts lemonade 1 cup Whiskey Mix simple syrup, lemonade and Whiskey in a pitcher. Serve over ice in 6 or 9 oz glasses. Garnish with fresh mint leaves. Can also use a fresh peach...
Ingredients 8 oz. Brie round, cut into slices 2 slices of bread 2 Tbsp. Sallie's Greatest Strawberry + Black Peppercorn Jam Mayonnaise 3-4 strawberries, sliced Handful of baby spinach leaves 2-3 slices of turkey Trim and discard rind from Brie round. Cut Brie into slices. Spread one side of the bread with Sallie's Greatest Strawberry + Black Peppercorn Jam and the other slice with mayonnaise. Layer cheese on jam side, then top with strawberries, baby spinach, and lastly, turkey. Place the other piece of bread on top. Butter the outside of the bread. Gently place onto grill and close the lid or press. Cook until bread is browned and cheese is melted about 4-5 minutes. Buy Strawberry + Black Peppercorn...
Just in time for St. Patrick's day. Enjoy this Peach + Mint Irish Mule!
Ingredients
1 1/2 oz. Jameson Irish Whiskey
¾ oz Sallie’s Greatest Peach + Mint simple syrup
½ oz Fresh Lime Juice
3 oz. Ginger Beer
Mint leaves for garnish
-Add Bourbon, Lime Juice and syrup to a shaker with ice and shake. Strain into highball glass filled with ice and top with the Ginger Beer. Garnish with a mint leaf
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Just in time for Mardi Gras. Celebrate with the Red Rooster cocktail!
Ingredients:
2 oz. vodka
3/4 oz. Sallie’s Greatest Blackberry Spice + Sage Simple Syrup
2 oz. cranberry juice
2 oz. orange juice
Shake vodka, Sallie’s Greatest Blackberry Spice + Sage Simple Syrup, cranberry juice and OJ in shaker with crushed ice. Strain into high ball glass over ice. Garnish with an orange slice.
Buy Blackberry Spice + Sage Simple Syrup Here
