Recipes — vinaigrette RSS

Vinaigrette: ¼ cup Sallie’s Greatest Blackberry Spice + Sage Jam ¼ cup balsamic vinegar ¼ cup olive oil Salt & pepper to taste Salad: 8 oz. mixed greens 2 pears sliced thin 12 blackberries 1 6 oz. wedge of brie sliced 1/3 cup walnuts toasted Kosher salt  Mix jam, vinegar, oil, salt and pepper together in a jar.  Shake to mix vinaigrette.  Place the mixed greens on 4 plates, top each with ½ sliced pear that has been salted lightly with kosher salt, sliced brie, walnuts and 3-4 blackberries.  Drizzle with vinaigrette.  Serves 4