Recipes — Blackberry Spice + Sage RSS

Red Rooster Cocktail

Just in time for Mardi Gras. Celebrate with the Red Rooster cocktail!  Ingredients: 2 oz. vodka 3/4 oz. Sallie’s Greatest Blackberry Spice + Sage Simple Syrup 2 oz. cranberry juice 2 oz. orange juice Shake vodka, Sallie’s Greatest Blackberry Spice + Sage Simple Syrup, cranberry juice and OJ in shaker with crushed ice. Strain into high ball glass over ice. Garnish with an orange slice. Buy Blackberry Spice + Sage Simple Syrup Here   

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Sallie's Greatest Jammin' Charcuterie Board

Are you looking for items to add to your Charcuterie board? Sallie's Greatest herbal fruit jams make the perfect accompaniment for any type of board including breakfast, cheese and meats, or even dessert! We've added some of our favorite jammin' cheese pairings below!    Fig Sweet Onion + Rosemary  Goat Cheese Blueberry + Lavender  Blue Cheese Peach Pepper + Ginger  Cream Cheese Strawberry + Basil  Brie Blackberry Spice + Sage  Havarti    Note* These are just some suggested uses. All of the different flavors of our jams pair beautifully with multiple cheeses. Not wanting to make a full board? Enjoy Sallie's Greatest jams served on a single block of cheese!  

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Blackberry Spice + Sage Caramel Trifle

- Vanilla pound cake cubed (can use yellow cake) - 3/4 cup chopped, toasted pecans (optional) - 3 cups frozen blackberries (thawed) - 1 jar Blackberry Spice + Sage - 1 jar Fleur de Sel caramel sauce (or any jarred caramel sauce) - Whipping cream with 1/4 cup sugar       Slice or cube cake. Place layer of cake in bottom of deep trifle dish or in individual wine goblets/mason jars. Sprinkle with half the chopped pecans. Spread with thin layer of caramel sauce (1/2 jar). Mix Blackberry Spice + Sage Jam with berries, top cake with layer of fruit/jam mixture. Whip the cream and ¼ cup sugar with mixer. Spread a layer of whipped cream (half the mixture)....

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