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Baked Brie with Blackberry Spice + Sage

17 oz. round of Brie cheese 3 Tablespoons of Sallie’s Greatest Blackberry Spice + Sage Jam Fresh or Frozen blackberries   Slice the top rind off cheese leaving the side round in tack. Place brie in the center of a brie baker or pie plate. Put the Blackberry Spice + Sage Jam in the center of the brie. Top with blackberries. Bake at 400 degrees until cheese melts (about 10-15 mins). Serve with crackers and sliced apples.

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