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Jammin' Good Flatbreads

Peach Pepper + Ginger BBQ Pulled Pork Flatbread  Ingredients  2 Naan Bread ¼ cup Peach Pepper Ginger BBQ sauce (recipe below) 8 oz grated mozzarella cheese 1 cup pulled pork ¼ cup bacon crumbled ¼ thin sliced red onion 2 Tablespoons chopped cilantro Spread the Peach Pepper Ginger BBQ sauce on the Naan bread. Then top with mozzarella cheese, pulled pork, bacon and red onion. Reserve ¼ cup of cheese to top flatbreads. Bake at 375 degrees for 15 to 20 mins until cheese melts. Drizzle a little PPG BBQ sauce and sprinkle with the cilantro. Delicious!   Peach Pepper Ginger BBQ Sauce : 1 Tablespoon Olive Oil ¼ cup Orange Juice 1 cup Sallie’s Greatest Peach Pepper Ginger Jam...

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Sallie's Greatest Jammin' Charcuterie Board

Are you looking for items to add to your Charcuterie board? Sallie's Greatest herbal fruit jams make the perfect accompaniment for any type of board including breakfast, cheese and meats, or even dessert! We've added some of our favorite jammin' cheese pairings below!    Fig Sweet Onion + Rosemary  Goat Cheese Blueberry + Lavender  Blue Cheese Peach Pepper + Ginger  Cream Cheese Strawberry + Basil  Brie Blackberry Spice + Sage  Havarti    Note* These are just some suggested uses. All of the different flavors of our jams pair beautifully with multiple cheeses. Not wanting to make a full board? Enjoy Sallie's Greatest jams served on a single block of cheese!  

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Blackberry Spice + Sage Gin Bramble

The bramble cocktail brings together gin, lemon juice, simple syrup, creme de mure, and crushed ice. In this "modern classic," Sallie's Greatest has used our Blackberry Spice + Sage simple syrup made with fresh blackberries and fresh herbs to elevate this well known cocktail.  Ingredients 2 oz. gin  1 oz Sallie’s Greatest Blackberry Spice + Sage Simple Syrup ¾ oz lemon juice ice Blackberries and sage leaf for garnish Combine gin, Sallie's Greatest Blackberry Spice + Sage simple syrup, and lemon juice in a shaker. Fill a glass with crushed ice; add mixture. Garnish with blackberries and a lemon slice. 

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Strawberry + Basil Balsamic Baked Brie

Ingredients 1 wheel of brie 3 Tbsp. Sallie's Greatest Strawberry + Basil jam Fresh Strawberries, sliced Balsamic Glaze Slice the top rind off cheese leaving the side round in tack. Place brie in the center of a brie baker or small cast iron pan. Put jam in the center of the brie. Top with fresh strawberries. Bake at 400 degrees for ten to twelve minutes. Drizzle with balsamic glaze.

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Blueberry Lavender Tom Collins

A Tom Collins is a classic cocktail made with gin, lemon juice, simple syrup, and carbonated water served in a Collins glass. What is a Collins glass? A Collins glass is just a little bit taller than a highball.  Sallie's Greatest herbal fruit simple syrups pair perfectly with this gin cocktail. Pictured below, we used our Blueberry + Lavender simple syrup as the botanicals in the gin and the Lavender in our syrup compliment each other nicely. Note* Substitute vodka in this cocktail if you're not a gin fan. Also, any of our other flavors of syrup would be delicious in this recipe.    Ingredients ¾ - 1 oz. Sallie’s Greatest Blueberry + Lavender Simple Syrup 2 oz. Gin 3/4 oz....

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